Even though there is still snow on the ground, summer is starting in Eyrarbakki. Our summer opening hours go into effect on Monday, 15. February.
Most of the year and all summer long, we were open for lunch and dinner daily. Get your Golden Circle or South Coast journey off to a great start with a hearty bowl of lobster soup or seafood chowder and fresh-baked bread, or whatever your heart desires. Our full menu is on offer all day long.
From 15. February 2016 we are open:
- Sunday-Thursday: 11:30-21:00
- Friday and Saturday: 11:30-22:00
We look forward to welcoming you!