Set meals
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Lobster Feast
250g 13.490 -350g 15.490· house specialty lobster soup with fresh-baked bread
· 250g (9 oz) or 350g (12 oz) of our famous “uplifted” langoustine tails with garlic butter, baby potatoes, salad
· choice of dessert or after-dinner drinkLabels: gluten-free option
Light dishes
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Beetroot Carpaccio
2.390thinly sliced beetroot, toasted nuts, vegan feta cheese, truffle oil, arugula, blueberry sauce
Labels: gluten-free, vegan option -
Soup of the Day
starter 1.990 -main 2.790vegetable soup of the day, bread chips, parsley oil and herbs with fresh-baked bread
Labels: vegan option, gluten-free, vegetarian option -
Salad
1.990leaf lettuce, cherry tomatoes, feta cheese, black olives, house made croutons, blueberry vinaigrette
Labels: vegan option, gluten-free option -
Beef Carpaccio
2.690thinly sliced raw beef tenderloin, parley-truffle oil, parmesan cheese flakes, arugula
Labels: gluten-free -
specialty
Lobster Soup
starter 3.190 -main 4.490our house specialty creamy lobster bisque, seasoned with star anise and cognac, with langoustine tails and fresh-baked bread
Labels: gluten-free
Desserts
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Chocolate Tart
1.290tartlet with chocolate ganache and choice of filling: hazelnut-almond, pistachio, raspberry caramel
Labels: vegan option -
Ice cream
1.690vanilla ice cream or sorbet with fruit, choice of sauce
Labels: vegan option, gluten-free -
Skyr cake
2.290creamy blueberry skyr cake, whipped cream, blueberry syrup, fruit
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Lava cake
2.390decadent warm chocolate cake, vanilla ice cream, fruit
Labels: -
Belgian Waffle
2.190crispy sweet waffle, vanilla ice cream, fruit, caramel sauce
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Crème Brûlée
2.390Whipped cream, fruits, crumble
Labels: gluten-free option
Main courses
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Nut ‘Steak’
5.490baked lentil-nut loaf, carrot purée, cauliflower, pickled onion, baby potatoes, tomato sauce
Labels: vegan option -
Cod
4.990locally-caught pan-fried cod fillet, white wine-lime sauce, creamed barley, bacon
Labels: gluten-free -
Arctic char
5.490Pan-fried arctic char with cauliflower purée, cherry tomatoes, crispy baby potatoes, white wine sauce and pickled onion
Labels: gluten-free option -
Lobster
250g (9 oz)8.990 -350g (12 oz)10.990our famous langoustine tails on the shell with garlic butter and buttery bread crumbs, roasted baby potatoes, salad
Labels: gluten-free option -
Lobster Pasta
5.490creamy tagliatelle with langoustine tails, cauliflower, garlic, cherry tomatoes, parmesan cheese scales, bread chips
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Pasta Puttanesca
3.690tagliatelle with house made tomato sauce, capers, black olives and cherry tomatoes
Labels: vegan option, vegetarian -
Lamb
5.990Slow-cooked lamb shank, red wine sauce, baby potato purée
Labels: gluten-free -
Surf & Turf
8.990 -without lobster 6.990200gr beef tenderloin steak, green peppercorn sauce, carrot purée, pan-fired brussels sprouts, 100gr buttery langoustine tails, green peppercorn sauce
Labels: gluten-free option
Lunch specials
available 12:00-16:00
2 courses
choice of main plus dessert 4.990
Main courses
choice of main 3.690
Small plates
choice of starter or dessert from 1.990
- Lunch specials
- Available 12:00-16:00
-
Choice of main
• pasta puttanesca, tagliatelle with house made tomato sauce, cappers, olives and cherry tomatoes
• locally-caught pan-fried cod fillet,white wine -lime sauce, creamy barley, bacon
• Lobster pasta, creamy tagliatelle with langoustine tails, cauliflower, garlic, cherry tomatoes, parmesan cheese scales, bread chips
• ‘nut steak’ lentil and nut loaf with mushroom sauce, baby potatoes, vegetables, salad -
Choice of dessert
• crispy sweet waffle, vanilla ice cream, fruit, caramel sauce
• tartlet with chocolate ganache and choice of filling: hazelnut-almond, pistachio, raspberry caramel (v)
• vanilla ice cream or sorbet (v), fruit, choice of sauce, whipped cream
White wine
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Torres San Valentín
4.900 -glass 1.350Spain – floral, fruit, and honey notes, voluptuous and slightly sweet
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Las Moras Chardonnay
5.300 -glass 1.450Argentina – light and refreshing, with tones of roasted nuts and lime, pairs well with lobster
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Réne Muré Riesling
7.400France – medium-bodied, dry and acidic with apple, lemon and mineral notes
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Domaine Franck Millet Sancerre Sauvignon Blanc
8.400France, Loire Valley – citrus and grassy notes, herbal on the palate with huckleberry and grapefruit influence, pairs especially well with lobster
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Domaine Chanson Chablis
8.500France – light bodied chardonnay, dry, with notes of light fruit, minerals, and yeast, floral and citrus aromas
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Marimar Estate Chardonnay
14.500USA, California – apple, pear, honeysuckle, vanilla and tropical notes, creamy mouthfeel and long, dry aftertaste 14.500
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Villa Lucia Pinot Grigio
4.900 -glass 1.350Italy – notes of pear and exotic fruits, pairs well with white fish
Sparkling wine
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Tosti Asti
4.500 -200ml 1.900Italy – sparkling wine with sweet apple and pear notes
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Valdo Prosecco
5.600 -200ml 2.400Italy – fruity and fresh sparkling wine with a green apple finish
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G.H. Mumm Cordon Rouge Champagne
16.600France – fresh, intense, with nose of ripe peaches and apricots, tropical fruits, vanilla, caramel, and toast
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Bollinger Brut Special Cuvée Champagne
21.000 -375ml 12.000France – dry and fresh with complex aroma, cocoa, citrus, peaches and figs
Red wine
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Marimar Estate Pinot Noir
19.990USA, California – raspberry and pomegranate nose, sassafras and roast coffee, coriander and oak
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Paul Jaboulet Aîné Les Jalets Syrah
8.700France – aromas of tart red berries, with a spicy final note; smooth, rich attack, finishing with liquorice notes
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Réne Muré Signature Pinot Noir
8.300France – notes of cherry, cranberry and strawberry, sweet spices, fresh, with a lasting finish
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Torres Mas La Plana Cabernet Sauvignon
19.900Spain – known to connoisseurs around the world, intense aroma with notes of truffle, toast, and wild red berry conserve
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Faustino Crianza Rioja
6.300Spain – soft notes of sweet vanilla and and ripe fruits with long, smooth finish; pairs well with lamb
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Las Moras Malbec
5.990 -glass 1.590Argentina – wild strawberries, coffee, chocolate and vanilla
Rosé
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Torres De Casta Rosado
5.400lively and fragrant with pomegranate and redcurrant aromas and a savory, dry palate
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Mateus Rosé
4.600 -187ml 1.450Portugal – light and fresh lightly sparkling rosé with strawberry notes
Soft drinks
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Juice
590apple, orange, pineapple, cranberry
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Sodas
590Coke, Coke Light, Coke Zero, Sprite, Fanta, ginger ale, sparkling water
Beer
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Einstök
1.290white ale, 5,2%
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Einstök
1.290arctic pale ale, 5,6%
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Freyja
1.490wheat ale, 4,5% abv
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Skaði
1.890saison, 7,5% abv
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Lava
2.590smoked Imperial stout, 9,4% abv
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Víking Gylltur
small 990 -large 1.190 -bottle 1.190lager beer, 5,6% abv
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Víking Léttöl
590low-alcohol pilsner beer, 2,25% abv
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Móri
1.690red ale, 5,4% abv
Non-alcoholic beer
-
Heineken
6900,0%
Hot drinks
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Grown-up hot chocolate
1.990hot chocolate with Malibu, Baileys, peppermint schnapps or amaretto and whipped cream
Labels: vegan option -
Baileys Coffee
1.990coffee with Baileys Irish cream and whipped cream
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Irish Coffee
1.990coffee with Tullamore Dew Irish whisky, brown sugar and whipped cream
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Espresso / Americano
590 -
Cappuccino / Latte
690 -
Hot chocolate
890 -
Swiss Mocha
990 -
add espresso or syrup
100 -
tea
500
Cocktails
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Rauða Húsið
1.500Ísafold Icelandic gin, cranberry juice, ginger ale
Labels: -
Sex on the Black Sand Beach
1.800Reyka Icelandic vodka, peach schnapps, blue curacao, cranberry and orange juice
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Blood and Sand
2.000Flóki Icelandic whisky, cherry brandy, sweet vermout, orange juice
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Summer Sun
1.600Brennivín Icelandic aquavit, mixed-fruit juice and ginger ale
Main meals
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Catch of the day
1.690with french fries
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Grilled Sandwich
1.190ham & cheese, with french fries
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Pasta
1.190with ham
Desserts
-
Ice cream
790with fruit and sauce
We cater to various dietary restrictions and offer vegetarian and vegan options. Most dishes on our menu can be prepared gluten-free. Just let your server know and we will be happy to accommodate.